Experimenting with different ingredients and mixers will open up a world of possibilities, allowing you to create your own signature cranberry-based cocktail. Whether you prefer a sophisticated twist on a classic or a unique concoction, there’s sure to be something that matches your personal tastes.

You’ll find they’re a crowd-pleaser, suitable for both casual get-togethers and festive celebrations.Īs you explore the world of cranberry cocktails, you’ll discover an array of options that make use of this vibrant and flavorful fruit. These cocktails are not only visually appealing, but also versatile enough to please palates throughout the year. This beautifully colored cranberry drink is the perfect way to get more into the winter season while you’re hanging out with friends or family.Ī cranberry juice cocktail usually has a unique tart flavor that you don’t get with a lot of other cocktails.Ĭranberry cocktails have long been a favorite for many, offering a delightful combination of sweet, tart, and refreshing flavors. In 1620, Pilgrims also fell in love with cranberries. Native Americans ate cranberries, ground, fresh, or baked into bread after being mashed with cornbread. In fact, Native Americans used this versatile berry as a food staple as far back as 1550. And don’t worry, you can use cranberry not only in sours but also in amazing holiday Martinis, Mojitos, and even Margaritas! The Orange Cranberry Whiskey Sour is sweet and tart, and you can serve it with all your savory dishes like turkey, cheese boards, and grains like farro and quinoa.Cranberries are one of the first super fruits found in America. Whether you find it as a sauce on your Thanksgiving turkey, or in fruity, boozy cranberry cocktail recipes, it’s an unmissable flavor to have on your table. We can’t get over its pink perfection! When to serveĬranberry is the star of the holiday menu. Simply combine bourbon, lemon juice, and pomegranate-infused simple syrup in a shaker, shake vigorously and serve. Looking for a lip-smacking cocktail for the holidays? The Pomegranate Whiskey Sour is a sophisticated sweet and tart sip that will leave your guests asking for more. You can make it at home by boiling ½ cup sugar, ½ cup water, 1 cup cranberries, and 2 sliced apples for a few minutes, then let it cool and strain it into a bottle. Follow our C ranberry Orange Whiskey Sour recipe, skip the orange juice and swap the simple syrup with a cranberry apple-infused version. Cranberry Apple Whiskey SourĬalling all fall lovers! This Whiskey Sour combines all our favorite flavors in a glass. Shake it all up, and serve neat in a coupé glass. You’ll need bourbon, blackberry liqueur, blackberry simple syrup and walnut bitters for this recipe. It’s easy to make, and you can also skip the egg white for a vegan version. Blackberry Whiskey SourĮlegant and tasty, the Blackberry Whiskey Sour will be the little black dress for your next gathering. If you can’t get enough of this delish Cranberry Orange Whiskey Sour, we’ve got you covered with a lot of tasty variations to serve at your holiday parties. Combine the two and you’ll get an ancient version of the Whiskey Sour! Modern bartenders added the egg white to create that lovely foamy texture on top of the drink. Another problem was scurvy, a disease caused by the lack of Vitamin C, therefore sailors would consume huge amounts of oranges and citrus. That’s why ships would stock large amounts of spirits, like whiskey, that could be kept at room temperature. Traveling by sea was difficult at the time, and so was finding clean water. Its forerunner dates back to the 1860s, and we need to thank the sailors for this recipe. The Cranberry Orange Whiskey Sour cocktail is a festive spin on the classic Whiskey Sour, without the egg white, but with a fruity layer thanks to the cranberry and orange juices. History of the Cranberry Orange Whiskey Sour

Cranberry drink mixer